Tuesday, October 14, 2014

Cedar Ridge Resident Facility Garden

The Cedar Ridge Center, a Johnny’s customer located in Skowhegan, Maine, recently sent us the following review of their successful growing season. Cedar Ridge is a newly renovated, 74-bed facility offering full rehabilitation services, an enhanced meal plan, and 24-hour skilled nursing care.

        

The Cedar Ridge facility’s garden was a project that was started in the spring of 2013 with the assistance of Master Gardener Robert Turner, Johnny’s Selected Seeds Contact Center Specialist Erin Reardon, and the activity department at the Center. Seeds were purchased through Johnny’s in Winslow and started in the facility under grow lights.

   Last spring, the turf at the facility was taken up in 5 strips, 7 feet wide and 50 feet long. This year we added 3 more strips, for a total of 8. The turf was left between the rows so that our residents’ wheelchairs could access the entire garden. 

   Through the direction of Master Gardener Robert Turner the project was taken on with sustainability in mind. No fertilizers were used to amend the soil. The residents assisted with watering, potting seedlings and then, after harvest, they snapped beans, peeled vegetables, and have made pickles and squash pie. 


   Residents have enjoyed watching the garden grow and showing off their garden to family members. The garden for the past 3 months has produced 1,187.58 pounds of fresh produce! Our facility kitchen staff has taken great pride in preparing the backyard fresh vegetables and the residents compliment daily about how much they have enjoyed them. This is a project that speaks of the memories and tastes of home. We have raised broccoli, cauliflower, peppers, tomatoes, cabbage, carrots, cucumbers, green beans, summer and winter squash, zucchini, Swiss chard, and lettuce and added raspberries, blueberries, and asparagus this season. 


    

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