|Final harvest of the season|
I like to get all our plastic pulled from the fields at the end of each season so we won’t have to do it next spring. We’re busy enough in the spring without adding tasks on that didn’t get done the season before. A while back I mentioned chisel plowing the fields to prevent erosion during the fall and winter seasons; here’s a shot of field nine:
The field was all tomatoes this past summer, but now is waiting for snow to complete the cycle. Next year's plan for this field?
Good question, but one we’ll figure out this winter. The winter is when we plan where next year's crops are going to be planted.
Here’s a nice shot of the pond here at the farm:
Although much of the field work is done, there is still lots to keep us busy. Projects we have slated for the next month include some tree and bush trimming around the fields, mapping out a couple of new fields and lots of cleanup projects. All the equipment and tractors will get a good washing prior to winter storage. The greenhouses will be cleaned, organized and sanitized prior to the onset of cold weather.
We’ve got four new doors to install, new benches to purchase, put together and place where we want them and three fans that need work. Just because the field work is nearly done doesn’t mean we have nothing to do. It’s just now we have some time to breathe before the next season begins.
What’s New at the Farm columns will be spotty for the next month before resuming to a weekly basis. A couple of weeks vacation coming up along with a trip to the New England Vegetable Growers conference; then I’ll be back the duration. I could use some time to recharge before we start the process up again!
Until next week, Brian